Berry Pie & Tart Recipes

Ripe, juicy berries create the most scrumptious pie and tart fillings, with very little added sugar. Their juices intensify and thicken in the oven, creating a deep, rich flavor. Try fresh berry pie and tart recipes from Driscoll's.
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Lemon Ricotta Blueberry Pancakes 

Sweet enough to eat without maple syrup and fluffy enough to melt in your mouth, these blueberry pancakes are a real treat. Low-fat ricotta cheese and beaten egg whites lighten the batter. Freshly grated lemon zest gives a hint of flavor. Eat as is or dust with confectioners' sugar.

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 Blueberry Pancakes  

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