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Two glasses of holiday berry bellinis

Holiday Berry Bellini

  • Prep Time
    Prep Time: 5 minutes
  • Cook Time
    Cook Time: 0 minutes
  • Serves
    Serves: 1
  • 2 Tablespoons (1 ounce) St. Germaine (elderflower liqueur)
  • 1 Tbsp. (1 ounce) lemon juice
  • 1 Tbsp. (1/2 ounce) simple syrup
  • 4 Driscoll's Raspberries, plus 1 Driscoll's Raspberry, for garnish
  • Ice
  • Brut Champagne or sparkling wine
  • Combine the St. Germaine, lemon juice, simple syrup and 4 raspberries in a cocktail shaker. Top with ice and shake vigorously.
  • Place 6 tablespoons (3 ounces) champagne in a champagne coupe glass. Strain shaken contents into glass with sparkling wine. Garnish with remaining raspberry.
Calories 182.24
Total Fat 0.13 g
Saturated Fat 0.05 g
Cholesterol 0.00 mg
Sodium 7.37 mg
Total Carbohydrates 31.32 g
Dietary Fiber 0.06 g
Protein 0.14 g

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