Kid Friendly Blackberry Waffles
Time:25 minutes
Prep Time:
5 minutes
Cook Time:
20 minutes
Serves:
12 waffles
Ingredients
- 1 1/2 Cups flour
- 1/3 Cup rolled oats
- 2 Teaspoons baking powder
- 1/4 Cup brown sugar
- 1/4 Tsp. salt
- 1 Tsp. ground cinnamon
- 2 eggs, at room temperature
- 1 1/3 Cups milk
- 1 Tsp. pure vanilla extract
- 1/4 Cup butter, melted
- 1 Package (6 ounces) Driscoll's Blackberries, chopped
- Nonstick cooking spray, as needed
Directions
- PLACE 1 1/2 cup flour into a medium mixing bowl.
- ADD 1/3 cup oats, 2 teaspoons baking powder, 1/4 cup brown sugar, 1/4 teaspoon salt, and 1 teaspoon cinnamon.
- WHISK to combine ingredients.
- SET ASIDE dry ingredients.
- CRACK 2 eggs into a medium bowl.
- WHISK thoroughly.
- ADD 1 1/3 cup milk, 1 teaspoon vanilla extract, and 1/4 cup melted butter.
- WHISK again to combine ingredients.
- POUR dry ingredients over wet ingredients.
- STIR gently just until combined. Do not over mix.
- FOLD half of chopped blackberries gently into batter and RESERVE remaining chopped blackberries for garnish.
- SPRAY waffle iron lightly with cooking spray.
- COOK waffle batter in batches according to waffle iron manufacturer's directions.
- REPEAT until all batter has been used.
- SERVE bento-box style with remaining chopped blackberries, yogurt, other favorite toppings of choice, and Driscoll’s Blackberry Lavender Syrup.
