Berry Holiday Eggnog
Everyone will enjoy this berry-filled take on a classic holiday drink that adds the perfect festive touch. It’s as easy to make as it is delicious to taste! Just blend your favorite Driscoll’s berries with store-bought eggnog and give it a bit of spice. If desired, adults can add a splash of rum or brandy for a flavor kick.
Prep Time:
5 minutes
Cook Time:
0 minutes
Serves:
4
Perfect for:
New Years
Cocktail Parties
Ingredients
- 1 Package (6 ounces) Driscoll's Raspberries, Blackberries or Blueberries
- 1 1/2 Packages Driscoll's Strawberries, hulled
- 1 Cup purchased eggnog
- 1/8 Tsp. ground cinnamon, plus extra for garnish
- 4 cinnamon sticks
Directions
- Blend 1 cup berries, eggnog and cinnamon in a blender on medium speed until smooth. Pour eggnog mixture into glasses. Garnish with remaining berries, sprinkle with cinnamon. Place cinnamon stick into each glass and serve immediately.
- Before filling glasses, dampen rims and dip into mixture of cinnamon and sugar.
