Description
A simple blend of strawberries and fresh herbs provides the base for a refreshing virgin cocktail. This strawberry recipe is made for one serving but you can easily multiply it by the number of servings needed and make a big batch to share.
- 1 1/2 Ounces natural sour mix
- 3 Ounces seltzer water
- 3 Driscoll's Strawberries, hulled and sliced
- 6 mint, basil, verbena or cilanto leaves, plus more for garnish
- Ice
-
Place strawberries and your selected herb in a rocks glass. Smash the strawberries gently with a muddler until the berries are a pulp and the herbs are fragrant.
Add sour mix to the glass and give it a stir. Fill the glass three-fourths full with ice. Top off with seltzer water.
Garnish with a sprig of your selected herb.
Calories | 60 | |
---|---|---|
Total Fat | .23 g | |
Saturated Fat | 0.01 g | |
Cholesterol | 0.00 mg | |
Sodium | 69 mg | |
Total Carbohydrates | 14.60 g | |
Dietary Fiber | 1.13 g | |
Protein | .50 g |