Ingredients

  • 2 Cups multi-grain hot cereal
  • 1/2 Cup toasted slivered almonds
  • 2 Tablespoons brown sugar
  • 2 Cups Driscoll's Blackberries, Blueberries, and/or Raspberries
  • Skim Milk

Directions

  1. Prepare multi-grain cereal according to package instructions using half water and half skim milk. Remove from heat and stir in almonds and brown sugar. Serve topped with mixed berries.

Nutrition

Calories 238.04
Total Fat 7.42 g
Saturated Fat 0.74 g
Cholesterol 2.16 mg
Sodium 61.77 mg
Total Carbohydrates 30.22 g
Dietary Fiber 4.22 g
Protein 9.48 g