Created By: Kim Haasarud
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Prep Time:
10 minutes plus 2 hours for chilling -
Cook Time:
0 minutes -
Serves:
2 – 4 -
Perfect For:
Description
Transform sparkling water into a light and refreshing treat with the simple addition of strawberries, sliced cucumber, and fresh basil. Serve at a weekend brunch or enjoy throughout the week as a nice alternative to a glass of water.
- 1 Package (16 ounces) Driscoll's Strawberries, hulled and sliced
- 1 Cup cucumber, sliced
- 4-5 fresh basil leaves
- 1 Pint (750 milliliters) purchased sparkling water
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PLACE 1 package sliced strawberries into a large glass jar.
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ADD 1 cup sliced cucumber.
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ADD 4 – 5 fresh basil leaves.
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POUR sparkling water over ingredients just until covered.
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STIR well.
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COVER tightly and REFRIGERATE at least 2 hours.
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REMOVE basil leaves.
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POUR into drinking glasses.
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ADD more sparkling water as desired.
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SERVE immediately.
| Calories | 43.42 | |
|---|---|---|
| Total Fat | 0.03 g | |
| Saturated Fat | 0.01 g | |
| Cholesterol | 0 mg | |
| Sodium | 0.54 mg | |
| Total Carbohydrates | 9.62 g | |
| Dietary Fiber | 1.71 g | |
| Protein | 0.98 g | |