A Shandy is a beer and citrus cocktail, usually made with citrus soda or lemonade, ginger beer or ginger ale and mild flavored beer. In Germany it's called a Radler, in France and Italy, a Panache, in Catalan, a Zampu. This recipe makes a pretty pink citrus and berry combination.
INGREDIENTS
- 5 Driscoll's Raspberries, plus more for garnish
- 1 ounce Grand Marnier
- 3/4 ounces simple syrup
- 3 squeezes lemon juice
- Ice
- Draft beer
Instructions
- Combine raspberries, Grand Marnier, simple syrup and lemon juice in a cocktail shaker; shake vigorously.
- Strain into a pint-size glass filled with ice. Top with draft beer and garnish with raspberries.
Nutrition Facts
Makes: 1
| Calories: | 281 |
| Total Fat: | .10g |
| Saturated Fat: | .01g |
| Cholesterol: | .00mg |
Amount Per Serving
| Sodium: | 14mg |
| Total Carbohydrates: | 32.57g |
| Dietary Fiber: | .66g |
| Protein: | 1.80g |
Not yet reviewed
Raspberry Shandy
quick facts
Prep Time: 2 minutes
Cook Time:
Servings: 1
Average Rating: Not yet reviewed
Number of Ingredients: 6
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