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What is Organic?
Organic food is produced by growers who emphasize the use of renewable resources and the conservation of soil and water to enhance environmental quality for future generations.
Our Commitment to Organic
Driscoll’s has provided an organic offering before there was only one recognized program. As the leader in fresh berries we continuously work with our independent organic growers to find new and innovative organic farming practices.
How We Grow
Driscoll’s research teams use natural breeding methods to create patented varieties that are then grown on family farms. Our food safety program ensures the wholesomeness of our berries and the safety of our consumers, employees and independent farmers.
We are committed to “meeting our present needs without compromising the ability of future generations to meet their needs.” Our growers understand that the journey of sustainability not only helps to feed people but our planet as well.